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Flucloxacilline [Inn-French] en es it fr

Flucloxacilline [Inn-French] Brand names, Flucloxacilline [Inn-French] Analogs

Flucloxacilline [Inn-French] Brand Names Mixture

  • No information avaliable

Flucloxacilline [Inn-French] Chemical_Formula

C19H17ClFN3O5S

Flucloxacilline [Inn-French] RX_link

No information avaliable

Flucloxacilline [Inn-French] fda sheet

Flucloxacilline [Inn-French] msds (material safety sheet)

Flucloxacilline [Inn-French] Synthesis Reference

No information avaliable

Flucloxacilline [Inn-French] Molecular Weight

453.873 g/mol

Flucloxacilline [Inn-French] Melting Point

No information avaliable

Flucloxacilline [Inn-French] H2O Solubility

No information avaliable

Flucloxacilline [Inn-French] State

Solid

Flucloxacilline [Inn-French] LogP

No information avaliable

Flucloxacilline [Inn-French] Dosage Forms

Liquid

Flucloxacilline [Inn-French] Indication

Used to treat bacterial infection by susceptible microorganisms.

Flucloxacilline [Inn-French] Pharmacology

Flucloxacillin is a penicillin beta-lactam antibiotic used in the treatment of bacterial infections caused by susceptible, usually gram-positive, organisms. The name "penicillin" can either refer to several variants of penicillin available, or to the group of antibiotics derived from the penicillins. Flucloxacillin has in vitro activity against gram-positive and gram-negative aerobic and anaerobic bacteria. The bactericidal activity of Flucloxacillin results from the inhibition of cell wall synthesis and is mediated through flucloxacillin binding to penicillin binding proteins (PBPs). Flucloxacillin is stable against hydrolysis by a variety of beta-lactamases, including penicillinases, and cephalosporinases and extended spectrum beta-lactamases.

Flucloxacilline [Inn-French] Absorption

No information avaliable

Flucloxacilline [Inn-French] side effects and Toxicity

No information avaliable

Flucloxacilline [Inn-French] Patient Information

No information avaliable

Flucloxacilline [Inn-French] Organisms Affected

Enteric bacteria and other eubacteria